Orange Tapioca Salad
  • 1 small package Orange Jello
  • 1 small package Tapioca Pudding
  • 1 small package Instant Vanilla Pudding
  • 3 cups boiling water
  • 2 small cans Mandarin Oranges
  • 1 Large Cool Whip
  1. Put jello tapiocal and vanilla pudding into the 3 cups of boiling water. Stir constantly and cook until thickened.
  2. Cool until it is almost set.
  3. Add 2 small cans drained mandarin oranges and Cool Whip. Mix well and chlll 1-2 hours, serve cold.
Recipe by TGIF - This Grandma is Fun at