Oh if only I had known this trick, there would have been no problem. I have been using the No Clip Chip Bag Flip Fold all summer. We don’t eat a lot of chips and pretzels normally, but in the summer when we are packing lunches we tend to have lots of bags full of goodies on hand. And on many a road trip we have had a bag accidentally get emptied on the floor. And I am no happier about cleaning up the crumbs than my in-laws were.

It takes a little practice to learn how to do the fold, but it is well worth it. When we are at the lake, chips stay dry and fresh on the boat even though the snacks are getting jostled all over the place. Take the time to learn it and impress your friends!

Start by pressing the top of the bag flat, removing as much air as possible. Then, fold the top of the bag down three times. Make sure you have a little room for folding. If your folds are too close to the chips, it will be difficult to flip over.
Now comes the tricky part. Stick with me, you can do this! And once you learn it, you will never go back!

Flip the bag over and fold the edges in toward the center. Pick up the bag and hold it with your thumbs under the fold, index fingers on the corners. Your middle and ring finger hold the folded edges in place on the back.
Flip the folded edge of the bag over with your thumbs, using your index finger to push the corners under. Press to crease all the folds in place, and voila! Your bag is secure.

This works well on all kinds of bagged goodies, from gummy bears, to bags of M&M’s, and even chocolate chips.

I am so glad I found the pin that lead me to Instructables for this great tip because…

This Pin Rocks!

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