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–+ servings

Peanut Butter Brownies

Mandy | Mandy's Recipe Box
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Dessert
Cuisine American
Servings 16

Ingredients
  

  • Brownie Ingredients:
  • 1 cup creamy peanut butter
  • 1/2 cup butter softened
  • 2 cups brown sugar packed
  • 3 eggs
  • 1 tsp. vanilla extract
  • 1 cup all-purpose flour
  • 1/2 tsp. salt
  • Peanut Butter Frosting:
  • 2 cups creamy peanut butter
  • 1 cup butter softened
  • 1 tsp. vanilla extract
  • 1/8 tsp. salt
  • 3 to 4 Tbsp. heavy cream or milk
  • 2 cups powdered sugar

Instructions
 

  • In a large bowl or the bowl of your stand mixer, beat together the peanut butter and butter.
  • Add in brown sugar, eggs and vanilla; beat until light and fluffy.
  • Add in the flour and salt; mix well.
  • Spread into a 9x13 pan that's been greased or lined with foil.
  • Bake at 350 degrees for 30-35 minutes.
  • Cool in pan; frost with Peanut Butter Frosting.
  • Peanut Butter Frosting:
  • Blend peanut butter and butter together until light and fluffy.
  • Add the remaining ingredients and mix until smooth.
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