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Easy Kid Friendly Pasta Bake

Kathy Penney
Easy kid friendly rotini pasta bake. Cheesy comfort food goodness perfect for pasta night.
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Course Entree
Cuisine Italian
Servings 6 servings


  • 3 cups whole wheat rotini
  • 1 pound Italian sausage crumbles
  • 2 14 oz jars of your favorite pasta sauce
  • 1/2 cup turkey pepperoni slices
  • 2 cups shredded mozzarella


  • Preheat oven to 350 Farenheit
  • Spray a 3 quart casserole dish with nonstick spray
  • Cook rotini according to instructions until al dente and drain
  • Add to casserole dish and set aside
  • Brown sausage crumbles and drain
  • Add sausage crumbles to casserole dish
  • Pour pasta sauce, 1/2 the cheese, and half the pepproni into the casserole dish
  • Stir to combine and spread casserole evenly in dish
  • Top with remaining pepperoni and cheese
  • Bake covered for 40 minutes and finish baking uncovered for 5 minutes
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