Go Back

Cream Cheese and Sausage Breakfast Crescent Rolls

Made From Pinterest
Course Breakfast


  • 1 pound of regular Jimmy Dean Sausage
  • 2 cans of Pillsbury Crescent Rolls
  • 1 8 oz block of Philadelphia Cream Cheese


  • Preheat oven to 350 degrees
  • Brown and drain sausage.
  • Microwave cream cheese in a microwave safe bowl for about 30 seconds to soften or soften to room temperature.
  • Mix cream cheese with sausage.
  • Open your crescent rolls but do not pull the triangles apart. You are going to make two long rolls with this recipe.
  • Spray your baking sheet with a cooking spray.
  • Place 4 triangles of crescent roll dough lengthwise onto your baking sheet.
  • Press any holes that you see together to seal the dough.
  • Fill with half of the cream cheese and sausage mixture.
  • Top with the remaining crescent roll dough and press all holes together along with all the sides to seal the entire loaf.
  • Do the above again with the remaining dough and mixture to make two loaves.
  • (See above picture)
  • Bake at 350 degrees for 25 minutes.


Tried this recipe?Let us know how it was!