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Gluten Free Peanut Butter M&M Cookies - Oh my, these are truly amazing, I thought I would never have a great peanut butter cookie after going gluten free. You have got to make these! #Recipe #Gluten Free #Peanut Butter Cookie

Gluten Free Peanut Butter M&M Cookies


  • 1 cup peanut butter
  • 2/3 cup organic cane sugar
  • 1 egg large
  • 1/4 cup coconut flour
  • 1 teaspoon baking powder
  • 1 to 1/2 cups M&M candy pieces


  • Preheat your oven to 350 degrees. Line a baking sheet with parchment paper and set aside.
  • In a medium size bowl, mix together 1 cup of peanut butter with 1 egg. In another medium size bowl, mix together sugar, coconut flour, and baking powder.
  • With a wooden spoon, mix the wet and dry ingredients by slowly adding dry ingredients to wet. Add M&M candy pieces and mix with wooden spoon.
  • Roll about 1-2 tablespoons of dough between your palms and place on cookie sheet.
  • Then, take a fork, and press into dough. (The cookies don't really expand that much)
  • Bake cookies at 350 for 9-11 minutes.
  • Let your cookies cool for at least 10 minutes before serving. They need time to firm up!
Tried this recipe?Let us know how it was!