Comments on: 5 Ingredient Corn Casserole https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/ Putting a new face on Grandparenting Wed, 11 Nov 2020 15:50:43 +0000 hourly 1 By: SPINACH AND FETA PUFF MUFFINS | GOOD FOOD https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-116129 Mon, 24 Apr 2017 19:10:59 +0000 http://www.madefrompinterest.net/?p=10378#comment-116129 […] second was a 5 Ingredient Corn Casserole that I love.  This recipe is […]

]]> By: Debbie https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115984 Tue, 10 Jan 2017 03:10:52 +0000 http://www.madefrompinterest.net/?p=10378#comment-115984 In reply to Angela.

Angie I am so sorry this didn’t turn out for you. I have made it a bajillion times and have never had it not set up. Weird.

]]> By: Angela https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115943 Sun, 25 Dec 2016 19:18:58 +0000 http://www.madefrompinterest.net/?p=10378#comment-115943 Made this today for a family Christmas gathering. After 1 hour and 17 mins on 350 it still wasn’t done. Runny as all get out. I ended up scrapping it and not taking anything. Bummer.

]]> By: Jen M. https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115934 Fri, 23 Dec 2016 11:15:56 +0000 http://www.madefrompinterest.net/?p=10378#comment-115934 This is my new favorite side dish! Made it for Thanksgiving and taking it to work today for our Christmas luncheon. Make it following this recipe exactly and you can’t go wrong. Thank you for sharing!

]]> By: Debbie https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115866 Thu, 08 Dec 2016 03:19:45 +0000 http://www.madefrompinterest.net/?p=10378#comment-115866 In reply to Hillary.

Although I haven’t done this, I have certainly thought about it and I think it will work just fine! Maybe take it out a little bit before baking so that it’s not quite so cold? We had this for Thanksgiving this year and it always disappears!

]]> By: Hillary https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115856 Tue, 06 Dec 2016 15:19:07 +0000 http://www.madefrompinterest.net/?p=10378#comment-115856 Do you think it is okay to prepare/mix everything night before and then to cook the next day? I make this every year and it is a huge hit – but trying to smarten up my time a little this year and make whatever I can the day before to avoid whatever chaos I can 🙂

]]> By: Debbie https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115826 Thu, 01 Dec 2016 03:40:06 +0000 http://www.madefrompinterest.net/?p=10378#comment-115826 In reply to Erika.

How did this turn out for you Erika? What you described is exactly how mine looks when I make it so I’m hoping it was perfect for you!

]]> By: Debbie https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115825 Thu, 01 Dec 2016 03:38:42 +0000 http://www.madefrompinterest.net/?p=10378#comment-115825 In reply to Julia.

I have never made it without sour cream but my best guess is that it will change the recipe too drastically and won’t turn out. However, I do think that you might be able to substitute some greek yogurt and get the same results. Hopefully that works!

]]> By: Julia https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115810 Sun, 27 Nov 2016 01:13:16 +0000 http://www.madefrompinterest.net/?p=10378#comment-115810 Can I make this recipe with out sour cream?

]]> By: Debbie https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115807 Sat, 26 Nov 2016 04:06:35 +0000 http://www.madefrompinterest.net/?p=10378#comment-115807 In reply to Jean.

Did it turn out runny?

]]> By: Debbie https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115806 Sat, 26 Nov 2016 04:06:07 +0000 http://www.madefrompinterest.net/?p=10378#comment-115806 In reply to Annette.

Ooohhh…I’m worried that it is going to be runny. How did it turn out?

]]> By: Annette https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115804 Thu, 24 Nov 2016 23:20:30 +0000 http://www.madefrompinterest.net/?p=10378#comment-115804 I forgot to drain the corn. Will it be ok????

]]> By: Jean https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115802 Thu, 24 Nov 2016 15:02:58 +0000 http://www.madefrompinterest.net/?p=10378#comment-115802 I forgot to drain the corn hope it comes out ok to eat ?

]]> By: Erika https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115800 Thu, 24 Nov 2016 01:50:58 +0000 http://www.madefrompinterest.net/?p=10378#comment-115800 I’m making for first time, it’s brown around edges and looks firm on top -I’m taking to thxgiving tomorrow. I’m a little fearful cuz I won’t know if done in the center??? Anyway to know???

]]> By: Debbie https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115788 Tue, 22 Nov 2016 23:31:20 +0000 http://www.madefrompinterest.net/?p=10378#comment-115788 In reply to Gina.

You don’t follow the directions on the box. You pour the Jiffy box in with the other ingredients. Easy Peasy!

]]> By: Gina https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115784 Tue, 22 Nov 2016 20:42:01 +0000 http://www.madefrompinterest.net/?p=10378#comment-115784 Question-do you follow the directions on the Jiffy box then add the other ingredients? Or just use the box Jiffy with your recipe?

]]> By: SUMMER Powell https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115782 Tue, 22 Nov 2016 18:19:23 +0000 http://www.madefrompinterest.net/?p=10378#comment-115782 In reply to Tara.

Did you put in a 9×13 pan when doubled?

]]> By: Debbie https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115773 Sun, 20 Nov 2016 00:59:07 +0000 http://www.madefrompinterest.net/?p=10378#comment-115773 In reply to Marie.

I’m pretty sure I’ve baked in an aluminum pan before and it turned out fine. You’ll love it!

]]> By: Marie https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115769 Sat, 19 Nov 2016 19:02:25 +0000 http://www.madefrompinterest.net/?p=10378#comment-115769 Question: will it be ok to bake this in an aluminum disposable pan? I’m bringing it to a potluck and I don’t want to worry about bringing home my casserole dish.

]]> By: Debbie https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115742 Fri, 18 Nov 2016 19:39:58 +0000 http://www.madefrompinterest.net/?p=10378#comment-115742 In reply to Liz.

That sounds sooo good!

]]> By: Liz https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115741 Fri, 18 Nov 2016 17:50:43 +0000 http://www.madefrompinterest.net/?p=10378#comment-115741 In reply to Sherri.

In the Southwest, we add a can of green chili makes it even more yummy!

]]> By: Debbie https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115728 Thu, 17 Nov 2016 17:05:01 +0000 http://www.madefrompinterest.net/?p=10378#comment-115728 In reply to Gabrielle.

Ooohhh….great tips Gabrielle. I would agree that it should be mixed by hand. And I didn’t even think about the sour cream until you brought it up. I always use Daisy Sour Cream. Don’t know if that makes a difference, but it’s my favorite. Love the paprika idea!

]]> By: Gabrielle https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115725 Thu, 17 Nov 2016 05:16:07 +0000 http://www.madefrompinterest.net/?p=10378#comment-115725 In reply to Stephanie.

It shouldn’t be gooey, but shouldn’t be too dense, either! Did you mix it by hand or mixer? I’ve tried both in the past and have found that mixing by hand creates the consistency I want when cooked. Perhaps it could be the type of sour cream you are using as well. Hope this helps! Happy Thanksgiving! (Side note, I like to add a little paprika on top for some added color and zing) 🙂

]]> By: Gabrielle https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115724 Thu, 17 Nov 2016 05:09:28 +0000 http://www.madefrompinterest.net/?p=10378#comment-115724 I’ve been using this recipe for a couple of years now and my family devours it so quickly I always end up having to quadruple the recipe. I’ve never had any issues, I think I might add some peppers in mine this year. Thank you for quenching our taste buds, and making me look like a pro chef! Happy Thanksgiving! 🙂

]]> By: Debbie https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115719 Wed, 16 Nov 2016 21:59:54 +0000 http://www.madefrompinterest.net/?p=10378#comment-115719 In reply to Alissa.

Seriously this is one of my families favorite recipes!

]]> By: Debbie https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115714 Wed, 16 Nov 2016 21:49:11 +0000 http://www.madefrompinterest.net/?p=10378#comment-115714 In reply to Stephanie.

Stephanie, how did this turn out for you? I would say that mine starts out a little “soupy” but ends up firmer. I’ve made it more times than I can count and have never not had it turn out.

]]> By: Stephanie https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115700 Sun, 13 Nov 2016 22:43:26 +0000 http://www.madefrompinterest.net/?p=10378#comment-115700 Making this tonight but it still seems a little soupy. Can you describe the intended consistiency?

]]> By: Alissa https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115693 Fri, 11 Nov 2016 01:00:28 +0000 http://www.madefrompinterest.net/?p=10378#comment-115693 This was great! I had some cottage cheese that was going to expire soon so instead of the full cup of sour cream I put in the rest of the cottage cheese (ended up being about 2/3 cup) and then 1/3 cup sour cream to make a full cup total. It came out nice and my husband really liked it. Thank you!

]]> By: Debbie https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115589 Thu, 20 Oct 2016 20:43:21 +0000 http://www.madefrompinterest.net/?p=10378#comment-115589 In reply to Raissa.

Raissa, I’m so sorry about that. I have personally made this over two dozen times and have never had it fail. Not quite sure what went wrong here.

]]> By: Raissa https://www.thisgrandmaisfun.com/5-ingredient-corn-casserole/#comment-115584 Tue, 18 Oct 2016 23:00:59 +0000 http://www.madefrompinterest.net/?p=10378#comment-115584 This recipe doesn’t work. I had it in a 375 degree oven for over an hour and it is still raw. So disappointed.

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