Comments on: Cherry Bars

By: Debbie

Debbie — Tue, 27 Jan 2015 15:14:59 +0000

In reply to Heather Grow. What a beautiful idea Heather! I have some handwritten recipes that I still have that I treasure. What a great thing to do with them! I think that's a lost art, don't you?

By: Debbie

Debbie — Tue, 27 Jan 2015 15:13:41 +0000

In reply to Debbie. Debbie I think it would TOTALLY work! My husband would LOVE it if I made it in raspberry!

By: Debbie

Debbie — Mon, 26 Jan 2015 13:47:19 +0000

Would this work with all other flavors of pie filling? Blueberry, apple, raspberry….the possibilities!

By: Heather Grow

Heather Grow — Sun, 25 Jan 2015 19:10:58 +0000

These looks so yummy. One of my family favorites is my great-aunt’s cherry cream bars. The recipe is handwritten in cursive. I plan to frame it and hang it in my kitchen.

By: Debbie

Debbie — Sun, 18 Jan 2015 03:53:24 +0000

In reply to Katherine. Hi Katherine! We have corrected the recipe to add the 4 eggs that you will need. Thanks so much for letting us know!

By: Debbie

Debbie — Sun, 18 Jan 2015 03:48:11 +0000

In reply to trish. Hi Trish! We are correcting the recipe, but you will need four eggs! Thanks so much for the heads up!

By: Katherine

Katherine — Thu, 15 Jan 2015 21:12:50 +0000

Hi Kim,
In your Cherry Bar recipe you have not put in how many eggs. Is it the same as in the Taste of Home recipe of 4 eggs. Kinda important this to miss out of the recipe I think! lol

By: trish

trish — Thu, 15 Jan 2015 18:22:11 +0000

This looks really good! The instructions say to add eggs, but the list of ingredients doesn’t say how many eggs.

By: Corina

Corina — Thu, 15 Jan 2015 15:01:01 +0000

They look amazing – I’d love them but I hardly ever get cherries here and canned ones can also be hard to find.

By: pam

pam — Thu, 15 Jan 2015 14:25:48 +0000

My family makes this, and we love it, it’s one of the things I make for my chocolate hater child…