How to Freeze Buttermilk
Simple steps on how to freeze buttermilk in half cup portions to use in later recipes.
Ingredients
- Buttermilk
- Muffin Pan
- Baking Sheet
- Resealable Bag
Instructions
- Pour the buttermilk into each compartment of the muffin pan.
- Place the muffin pan on a baking sheet and place in the freezer overnight.
- Remove from the freezer and sit on the counter for 5 minutes.
- Pop the buttermilk cubes from the muffin pan and place in a resealable freezer bag.
- To use, melt and apply to recipe.
Tried this recipe?Let us know how it was!