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Bavarian Apple Torte

Adapted by MadeFromPinterest
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Ingredients
  

  • 1/2 cup butter
  • 1/3 cup white sugar
  • 1/4 teaspoon vanilla extract
  • 1 1/3 cup all-purpose flour
  • 1 8 ounce package cream cheese
  • 1/4 cup sugar
  • 1 egg
  • 1/2 teaspoon vanilla extract
  • 3 apples - peeled cored and sliced
  • 1/3 cup white sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup sliced almonds

Instructions
 

  • Preheat oven to 425 degrees F.
  • Cream together butter, sugar, vanilla and flour. Press crust mixture into the flat bottom of a 9 inch springform pan. Set aside.
  • Blend cream cheese and sugar in a medium bowl, add in egg and vanilla. Pour cheese mixture over crust.
  • Toss apples with sugar and cinnamon. Cook in microwave on high for 5 minutes to soften.
  • Spread apple mixture over the cream cheese.
  • Bake for 10 minutes. Lower temperature to 400 and bake for 20 minutes more. Add almonds and bake additional 5 minutes.
  • Let cool at least 5-10 minutes and remove collar from springform pan.
  • Serve and enjoy!

Notes

I use a Cuisinart to quickly mix the crust and filling. A stand mixer is convenient as well, but by hand will get the job done too.
Tried this recipe?Let us know how it was!