Combine all dry ingredients, store in an airtight container. Makes about 3 ½ cups of dry mix
To Make Dressing, whisk together 2-3 TBL of mix with 2 Cups each of mayonnaise and buttermilk 1 ½ Cups sour cream, & 1 t Lemon Juice. Refrigerate for 2 hours. Makes 1 ¾ Quarts