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Peanut butter pretzel bark is an easy, sweet-salty candy you can make at home. From RestlessChipotle.com

Peanut Butter Pretzel Bark

Marye Audet
5 from 1 vote
Course Candy
Servings 1 pound
Calories 203 kcal


  • 2 cups milk or semi-sweet chocolate chips
  • 2 cups white chocolate chips divided use
  • 1/4 cup creamy peanut butter
  • 2 cups coarsely broken pretzel twists.


  • Spray an 8x8-inch pan with cooking spray.
  • Cover with waxed paper.
  • Spray the paper with cooking spray and set aside.
  • Set the oven to warm.
  • Melt the chocolate chips in an oven proof bowl in the microwave, stirring often until smooth and "drippy"
  • Place in the oven to keep warm.
  • Melt 1 cup of the white chocolate chips in the microwave, stirring often until smooth.
  • Place in the oven to keep warm.
  • Melt the 1/4 cup peanut butter with the remaining cup of white chocolate, stirring to blend.
  • Place in the oven to keep warm.
  • Spread the chocolate mixture evenly over the waxed paper.
  • Sprinkle with 1 1/2 cups of the pretzels.
  • Drizzle the white chocolate over the top.
  • Drizzle the peanut butter mixture over that and used a knife to swirl the mixtures together gently.
  • Sprinkle the remaining pretzels over the top and press lightly.
  • Chill until the chocolate has hardened.
  • Break in pieces to serve.


Serving: 1gCalories: 203kcalCarbohydrates: 24.7gProtein: 3.5gFat: 10.3gSaturated Fat: 6gCholesterol: 6mgSodium: 164mgFiber: 1gSugar: 16.1g
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